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A taste of the tropics, these irresistibly sweet, marble-sized fruits will delight you with abundance! At Fruition, we’re often savoring each Organic Cossack’s Pineapple Ground Cherry by the 4th of July and they just don’t stop ’til frost. Popping each golden fruit out of her golden husk is always a joy! We’ve heard of folx making ground cherries pies, jam, chutney and all kinds of wonders; we generally just pop them straight in our mouths, as often as possible.
These ripen more quickly than Aunt Molly variety so the season for snacking is longer. They are sweet and tasty. The fruits are smaller than the Aunt Molly variety. I will plant both this year.
& the whole Fruition Crew