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t. sage seeds

T. sage seeds

Buy Sage Seeds online. Are you planning on growing a herb garden and would you like to grow Sage (Salvia officinalis) too? Then you have come to the right place! At Seeds4Garden.com you can buy the very best and highest quality herb seeds online. Sage is a wonderful kitchen herb and is also a very beautiful and decorative garden plant. Sage is used for seasoning meat and fish. It can be drunk as a herbal tea and sage flowers can be used to decorate salads. If you like to cook and use fresh garden herbs in your cooking. Buy your herb seeds and sage seeds online with us today!

The best time to sow Sage seeds is April or May. Sage is a sun loving plant that doesn’t need a lot of care and attention to thrive. Sage is also winter hardy. So you don’t need to sow them every season. Sage can be harvested from May to September. This means that you can enjoy fresh sage all summer long. Sowing and growing instructions are provided on the herb seed packet. Please follow them carefully for best results.

How do I sow Sage Seeds?

Would you like to grow Sage and other herb seeds in your garden? Then buy them today in our shop. Select the herb seeds of your choice, add them to your shopping cart and complete the payment via our website. The seeds will be packed by us and sent to the address you provided. You will receive your Sage seeds and other herb seeds within a couple of days.

Buy Sage Seeds?

T. sage seeds

Salvia officinalis. CERTIFIED ORGANIC! The wonderfully aromatic, silvery-green leaves of sage bring a potent savoury accent to stews, soups, salads, and traditional stuffing. Beneficial insects love this plant and hummingbirds will feed from sage flowers. Direct seed organic sage seeds in early spring and thin to 30cm (12″) apart. Harvest half of the plant before the purple flowers open in June, and dry the leaves in an airy spot away from direct sunlight. After flowering, cut back by a third to get a burst of fresh new leaves.

Quick Facts:

Latin
Salvia officinalis
Family: Lamiaceae

Starting
Sow seeds 3mm (1/8″) deep, and keep soil just moist, not wet. Thin or transplant to 45-60cm (18-24″) apart.

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